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Air Fryer and cooking on a budget Harrogate
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Course Content

Course Content

This course is only open to Parent Carer Voice.

The Air Fryer Cooking Course will support you to create nutritious, healthy food for you and all you are catering for. It is a hands-on cooking experience with learner’s carrying out a range of cookery skills, guided by our qualified cookery teacher.

You will be involved in preparing, cooking and clearing up whilst learning basic cookery techniques and food safety. You can take home your completed recipes to enjoy. The recipes will use everyday ingredients that don’t cost a fortune and can be made by using fuel reducing method of the air fryers, discussing different types of air fryers available and equipment to use inside the air fryer. Tips will be passed on to help you achieve these aims!

During the course you will:

• Discuss recipes and alternatives to make meals go further and appeal to all.

• Develop skills in basic food preparation techniques, reducing waste and encouraging all to eat healthily

• Explore ways of using the air fryer with seasonal produce and reduced priced goods

By combining simple ingredients with store cupboard staples, you will broaden your culinary adventures!

Dietary requirements will be taken into consideration so please advise prior to the course if you have any dietary needs including allergies.


This course is only open to Parent Carer Voice


To be eligible for funding for courses you must be over 19 years of age as at 31st August 2024 and not be an apprentice, further eligibility may be linked to where you live and we will check that at enrolment stage and may contact you for further information or refer you to alternative provision.
No previous experience is required. Basic IT skills are essential.


You will need a notepad and a pen.

A notepad and pen/ pencil may be helpful to take notes during the session. You will be provided with an apron and all the ingredients for the session.


You will need to ensure that you share any dietary requirements and/or allergies, to ensure we can be prepared both for your safety and food planning.
Your teacher will give verbal feedback throughout the course. To take part in this free course you will need to enrol before the session either online or face to face with a member of our team.


You will get feedback throughout the session and an opportunity to progress on to further learning opportunities.

Throughout your time learning with us, you will also have developed a whole range of skills that can be transferred from your course to a working environment, your home life or your own personal development.
Skills such as time management, organisation, research skills, networking and presenting ideas are all part of your learning journey along with decision making, problem solving and overcoming obstacles. All these skills will help you to become a confident, self-motivated person and will assist you on your chosen pathway.


You will have the opportunity to meet with one of our team who will be able to offer advice on the variety of learning opportunities. You will have the opportunity to complete a Food Safety qualification as progression from this course.



010037P
15/10/2024
22/10/2024
10:00 AM - 01:00 PM
Tuesday
0.00
Concessions may be available based on income and benefit status

Helping you financially

  • English, maths and computing courses (up to level 1) are FREE subject to eligibility (adult learners aged 19+ at 31st August 2024)
  • Reduced course fees for non-qualification courses if you receive a qualifying benefit.
  • Qualification courses at Level 2 or below are FREE if your income is below £25,000
  • Discretionary Learner Support funding relating to cover fees, books etc (qualifications only) T&C apply.
  • Pay for your course in instalments via direct debit (over £100), ask for details.
  • 19+ Advanced Learner Loans for Level 3 courses and above – no repayments until you earn over £25,000

If you are unsure on what price you should pay, please contact us on 01609 536066 or email adultlearningservice@northyorks.gov.uk