The course intends to provide learners with a practical and budget-conscious approach to meal preparation. This course aims to empower families with the knowledge and skills to prepare delicious, nutritious, and budget-friendly meals that save time and contribute to financial well-being.
The primary goal of this course is to introduce learners to the art of cooking when using portable appliances such as slow cookers and air fryers and demonstrate how they can be a valuable tool in managing the cost of living. It focuses on preparing a wide variety of dishes that cater to family tastes while keeping budget constraints in mind.
By combining simple ingredients with store cupboard staples, you will broaden your culinary adventures!
Dietary requirements will be taken into consideration so please advise prior to the course if you have any dietary needs including allergies.